yeh meat pie with sauce for sure.
but alot of aussies have bbqs every night when its warmer.
but alot of aussies have bbqs every night when its warmer.
That sausage is REALLY good, peasoup is ated in army once a week and i love it, black sausage is only for people in Tampere, mämmi it is really good when you mix it with some sugar and cream, then we have different kinds of beer, I think Karhu(made in Pori) is best and Koskenkorva ''Kossu'' an alcohol drink with about 45% alcohol.Zeppo Johnson wrote:
Finland: Home made beer, potatoes and all what you can do from potatoes, oatmeal porridge, peasoup, sausage, "black sausage" and many more.
And I have to say this one what we eat on Easter, because it makes everyone thinking how wierd Finnish guys really are. It's called Mämmi.
You are from Bavaria then? *g*schakl wrote:
Wiener Schnitzel or Palatschinken
Mettbrötchen rulen. *g*[PED] soul76 wrote:
BTW here we eat a kind of raw minced meat, you eat it on rolls with fresh oninon rings, it´s called mett. visiting americans found it really revolting and claimed no one else would eat it. anyone knows it?
Last edited by ElMorte[OwP] (2006-06-13 02:05:17)
Dont forget kangaroo!!DrunkFace wrote:
Australia: Beer!!! and anything cooked on a barbie (BBQ).
We are hardcore you know.KRU-FEOS wrote:
YGBSM! You people actually eat that?!PBAsydney wrote:
Yea, I was just thinking about this one.
Iceland here and our national meal is: Scorched sheep heads, pickled ram's testicles, scorched sheep's head jam, blood pudding and dried fish.
We always force tourists to eat it, it's actually really good once you get used to it.
USA: Pizza, bratwurst, beer, gyro, etc...why do you think they call it a Melting Pot?
lmao tikka massala is indian/asian is it not? not our national mealliquidat0r wrote:
roast beef dinner, fish and chips, chicken tikka masala, English breakfast
and i thought the rumours about that scottish haggis were gross...PBAsydney wrote:
Sheeps liver inside a bag made out of it's stomach
Last edited by [PED] soul76 (2006-06-13 03:21:04)
Last edited by theDude5B (2006-06-13 04:04:06)
Its handheld size usually consumed at sporting events(u guys have hotdogs).Pernicious544 wrote:
thats exactly whats in a pot pie.....vegies, meat, gravy all in a buttery flaky crustcyborg_ninja-117 wrote:
never heard of that... but its pretty much mince meat w/ some stew and some veggies inside a pie, not like a large apple pie but a medium sized 4 inch pie, good stuff as wellPernicious544 wrote:
like a beef pot pie?
Ouch, thats an insult, -10 karma for you (lol).ElMorte[OwP] wrote:
You are from Bavaria then? *g*schakl wrote:
Wiener Schnitzel or Palatschinken
Last edited by schakl (2006-06-13 04:42:09)
My bad. *g*schakl wrote:
Ouch, thats an insult, -10 karma for you (lol).ElMorte[OwP] wrote:
You are from Bavaria then? *g*schakl wrote:
Wiener Schnitzel or Palatschinken
Both dishes (and myself) are from Austria.
Last edited by xXSarnathXx (2006-06-13 08:46:32)