You want me to say fat, which is one factor, but there are many others or game meats, like venison, rabbit, kangaroo would not be 'juicy'. Cause they have no fat.Jay wrote:
What makes a steak juicy?DrunkFace wrote:
Who fed you that bullshit?Jay wrote:
a good amount of marbling is essential to a quality cut of beef.
And they are generally drier and tougher.DrunkFace wrote:
You want me to say fat, which is one factor, but there are many others or game meats, like venison, rabbit, kangaroo would not be 'juicy'. Cause they have no fat.Jay wrote:
What makes a steak juicy?DrunkFace wrote:
Who fed you that bullshit?
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
Only if you overcook them
Yeah, anything past rare.DrunkFace wrote:
Only if you overcook them
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
fat (butter) is also added when cooking (preferably broiling)
No more oil (not butter) then when cooking beef. And I have no idea what broiling is.
SalamanderDrunkFace wrote:
No more oil (not butter) then when cooking beef. And I have no idea what broiling is.
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
its not toast.
Sear it in a grill pan, finish in the oven (if needed)
Sear it in a grill pan, finish in the oven (if needed)
Broiling is typical in a high end restaurant for steak - even for rare/med rare. Butter permeates the meat more than oil but still gives it a good finish on the outside. l can see a pan for flat cheap cut of meat. Oil/cracked pepper is good on a Pittsburgh rareDrunkFace wrote:
its not toast.
Sear it in a grill pan, finish in the oven (if needed)
You still sear it in a pan regardless. Preferably cast-iron.
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
Anyway, point was, that a marbled steak is really the only type of meat that stands up on its own sans sauce. You can do it with chicken too... but grilled chicken is bland
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
You're speaking a foreign language.jsnipy wrote:
Broiling is typical in a high end restaurant for steak - even for rare/med rare. Butter permeates the meat more than oil but still gives it a good finish on the outside. l can see a pan for flat cheap cut of meat. Oil/cracked pepper is good on a Pittsburgh rareDrunkFace wrote:
its not toast.
Sear it in a grill pan, finish in the oven (if needed)
Not true at all. Or maybe it's just American beef is subpar.Jay wrote:
Anyway, point was, that a marbled steak is really the only type of meat that stands up on its own sans sauce. You can do it with chicken too... but grilled chicken is bland
Or we have higher standards for steak. Gonna go with that.
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
hmmm...
I believe it's around 2.55 where they say, Australian beef is the best quality grass feed beef in the world.
Last edited by DrunkFace (2012-09-21 09:40:53)
i put ketchup on my steak no matter the quality.
/win
/win
What are you looking at dicknose
That doesn't surprise me
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
Interesting that so many here seem to think the world is overpopulated. They bought Malthus's ideas. Considering the population AND food production increases since 1798, don't you think the theory merits a little critical examination?
Have you ever been to the DMV?RAIMIUS wrote:
Interesting that so many here seem to think the world is overpopulated.
It's part of the green ideology.RAIMIUS wrote:
Interesting that so many here seem to think the world is overpopulated. They bought Malthus's ideas. Considering the population AND food production increases since 1798, don't you think the theory merits a little critical examination?
If people care so much I wonder why VHEMT isn't a bigger group.
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
It is my opinion based what I understand that world is not overpopulated so much as just artificially propped up by cheap food made possible by the petrol economyRAIMIUS wrote:
Interesting that so many here seem to think the world is overpopulated. They bought Malthus's ideas. Considering the population AND food production increases since 1798, don't you think the theory merits a little critical examination?
- Superior Mind
- (not macbeth)
- +1,755|6944
The world is overpopulated with humans. If we acted in harmony with the rest of our ecosystem we could consider ourselves successful and adaptive. Instead we are like parasites. This is not part of the "green" ideology, this is fact.
And what are you personally doing to help the situation if you really believe that?Superior Mind wrote:
The world is overpopulated with humans. If we acted in harmony with the rest of our ecosystem we could consider ourselves successful and adaptive. Instead we are like parasites. This is not part of the "green" ideology, this is fact.
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
- Superior Mind
- (not macbeth)
- +1,755|6944
Who says I have to do anything? And who said anything about belief?
You seem to have very strong views on the subject. If you feel that you are a parasite what are you going to do to remedy the situation?Superior Mind wrote:
Who says I have to do anything? And who said anything about belief?
"Ah, you miserable creatures! You who think that you are so great! You who judge humanity to be so small! You who wish to reform everything! Why don't you reform yourselves? That task would be sufficient enough."
-Frederick Bastiat
-Frederick Bastiat
- Superior Mind
- (not macbeth)
- +1,755|6944
What I do as a man is irrelevant to this debate.