Baked fish with salt, pepper, sliced shallots (or scallions, depending where you are) and chopped cashews, topped with wilted garlic choy sum and dressed with fresh lime juice, sesame oil and a little vegetable oil. Was easy to cook and tasted really good.
Probably going to have the same again, it's value for money!!?!?!@Surgeons wrote:
Chicken and Stuffing sandwich, packet of Prawn Cocktail walkers + cheapo Spar 7up ripoff.
£2.50 in the meal deal
Making your own lunch would be even better value for money
I'm only in Lancaster until thursday evening, plus I've only got a fork and a saucepan, cba buying margarine and utensils to make them, I brought up the leftover meals from the mod ration packs I had on the canoeing trip though. So for my dinner I've got either Curried Lamb, Chicken Arabiatta or Beef Ravioli I think. My breakfast this morning was Omelet bacon and beans
CURRY
IN A HURRY
TO GET IN MY BELLY.
Yeah.
IN A HURRY
TO GET IN MY BELLY.
Yeah.
Open?
yep, that's mine on the counter.DrunkFace wrote:
Open?
brb, lunchtime.
Last edited by burnzz (2010-09-20 11:01:45)
Looks like pizza for lunch between classes tomorrow.
burnzz, that's not your house is it?
EE (hats
Finray wrote:
CURRY IN A HURRY
a meat pie
just like an aussie
just like an aussie
noice 
- Superior Mind
- (not macbeth)
- +1,755|6701
I don't even know yet, but it's gonna be good.
Linguica, beer, and something healthy ( i don't know, it's green, maybe it's not . . .)
Fish and Chips.
okay, more like a tuna fish sandwich and cool ranch doritos . . .
okay, more like a tuna fish sandwich and cool ranch doritos . . .
halibut, it was awsm
A & W
Stupid caps filter
Stupid caps filter
Last edited by TravisC555 (2010-10-10 16:40:24)
I had a root beer float with dinner, it was mighty fine.
Breakfast/Lunch - Dirty cheap pasta
Dinner - Fish and Chips
Snack just now - Toast
Dinner - Fish and Chips
Snack just now - Toast
you know it's a good beer when the head leaves lines on the glass.burnzz wrote:
http://static.bf2s.com/files/user/21025 … G_9542.jpg
KEN-JENNINGS wrote:
you know it's a good beer when the head leaves lines on the glass.
